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Centre for Nutritional Studies


The Centre for Nutritional Studies (CNS) was established since 1997. It represents a successful inter-faculty and inter-departmental collaborative group studying various aspects of nutrition in children, adults and the elderly, in the community as well as hospitals and long term residential care. The stimulus to the formation of the Centre was the award of the US Bristol-Myers Squibb Mead Johnson Unrestricted Grant in Nutrition for 5 years in 1997.
Apart from members obtaining competitive grants to carry out research, the Centre has successfully developed a social enterprise model to become self-sustainable in translating an effective lifestyle modification programme developed and evaluated as a research project, into a public service. This allowed continuous support of various research staff and projects on a regular basis to complement specific projects supported by competitive grants.



特别通告   Special announcement

由于中大营养研究中心转型为主力发展研究,因此,本中心于2020年5月31日起暂停一切对外的营养谘询服务。
不便之处,敬请原谅。

Due to the re-structure of the service scope of the Centre for Nutritional Studies, our centre is now focused on research activities and suspends private dietetic consultation services to the public from 31 May 2020.
We apologize for any inconveniences caused. Thank you.


 

 Email / Contact / Address
Email healthy_life@cuhk.edu.hk
https://www.facebook.com/cuhkcns/

Tel

    (852) 2252 8831        /         (852) 5579 9211

 Address

 Room 312, 3/F, The Jockey Club School of Public Health and Primary Care,

 Prince of Wales Hospital, Shatin




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